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A full 8 ounces of quality Kansas beef topped with romaine, pickles, purple onion, and your choice of cheese, all tucked into a fresh buttery bun

$9.49

Our 8 ounce, Kansas all-beef patty on rye bread, with Swiss and American cheese melted on a bed of beer-sautéed onions, and Thousand Island dressing

$9.49

Our twist on an island classic. Our 8 ounce, Kansas all-beef patty topped with grilled pineapple, red onion, and Pepper Jack cheese, then glazed with Teriyaki sauce

$9.99

Add ham $1.25

Add ham $1.25

A Midwest classic. Our Kansas beef patty seasoned with cracked black peppercorns then topped with melted cheddar cheese, bacon, chunky bleu cheese crumbles, and crispy onion strings

$9.99

Picking up the tab you left last night? Feeling like you made poor choices? Here’s one you won’t regret. Our Pumphouse patty, mayonnaise, grilled onions, bacon, cheddar cheese, pickles, and a fried egg. Cured for:

$10.99

American | Swiss | Pepper Jack | Cheddar | Smoked Gouda | Bleu Cheese

Roma Tomatoes • Grilled Jalapeños • Sauteéd Mushrooms • Bacon $1.25

Egg Over-Mushroom $1.25

Black Forest Ham $1.25

Second 8 oz Patty $2.50

Substitute our "Hardly-Possible" patty on any burger

$2

A quarter-pound all beef frank topped with house-made chili then finished with cheddar cheese. Served with waffle fries.

$7.49

Battered and lightly fried Atlantic Cod. Served with house-made kettle chips, coleslaw, and tangy tartar sauce

$9.99

Don’t miss these! Fresh hand-cut chicken tenderloins, breaded, and fried. Served with fries, Texas toast, and choice of dipping sauce.

$9.49

Sprichst du Deutsch? Everybody’s favorite handheld from across the pond. Made entirely from scratch in our kitchen and stuffed with beef, cabbage, onions, and black pepper

$7.99

Hand-battered plank Atlantic cod, Cuban inspired slaw, chipotle tartar sauce, and to finish it off – pico de gallo. Served on flour tortillas with our house-made chips and salsa

$9.29

Loaded with seasoned ground beef, pork sausage, pepperoni, mushrooms, red onions, green peppers, and black olives

The name says it all: Italian sausage, seasoned ground beef, pork sausage, Canadian bacon, and a ton of pepperoni

Covered coast to coast with red onions, green bell peppers, fresh mushrooms, and black olives. Veggie lovers, rejoice!

It’ll knock you out. Alfredo sauce topped with thinly sliced cheesesteak meat, green onions, and some amazing beer-sautéed onions

She’s been ordering this pizza since she was 6, The Brooklyn is covered in ranch and topped with chicken, bacon, and red peppers

Hickory barbecue sauce, grilled chicken, red onions, and a blend of mozzarella and cheddar cheese. Topped with cilantro

Garlic and chive cream cheese, beer-sautéed onions, and smoked bacon, all lightly covered with mozzarella to hold it together. Garnished with diced tomato and fresh parsley. It’s as good as it sounds!

Pesto spread, grilled chicken and roasted garlic with fresh whole mozzarella slices on our house-made crust, perfectly baked. Topped with fresh basil and sliced Roma tomatoes

The President of Iceland wanted to ban pineapple on pizza in his country. Seriously, we take our traditional pizza sauce and blend it with some Thai chili sauce, then pile on Canadian bacon, pineapple, and red peppers

Mmmm...tacos. Black beans, beef, lettuce and tomatoes, all topped with crumbled Doritos. Served with a side of sour cream and salsa

Like our chicken strips? Then you'll love this take on a pub classic. Using a base of our house-made ranch and buffalo sauce, we then top this pie with red peppers, blend of mozzarella and cheddar, buffalo-tossed chicken strips, and fresh celery peels

Pepperoni | Italian Sausage | Canadian Bacon | Salami | Grilled Chicken | Pork Sausage | Smoked Bacon | Seasoned Ground Beef

10'' pie - each additional topping +$1.50 $8.99

12'' pie - each additional topping +$2.00 $12.99

16'' pie - each additional topping +$2.50 $16.99

*prices for cheese

Extra Mozzarella | Bleu Cheese | Fresh Mozzarella | Smoked Gouda | Swiss | Cheddar | Parmesan | Pepper Jack

Mushrooms | Jalapeños | Black Olives | Green Olives | Red Onions | Scallions | Pineapple | Cilantro | Avocado | Spinach | Red Peppers | Green Peppers | Pepperoncini | Roma Tomatoes

A large butterflied chicken breast cooked to perfection, either grilled or hand-breaded. Comes with lettuce, tomato, onion, pickle, and avocado served on ciabatta

$9.49

Corned beef, German sauerkraut, and Swiss cheese adorned with Thousand Island dressing on rye bread. A timeless pub sandwich

$9.49

Black Forest ham, hickory-smoked turkey, bacon, cheese, mayo, lettuce, and tomatoes triple stacked on ciabatta bread

$9.49

A Wichita tradition. Hickory-smoked turkey, bacon, lettuce, tomato, Swiss, and cream cheese. Panini pressed on a hoagie then topped with parmesan cheese and Italian dressing

$9.49

Classic. Thinly sliced beef, pepper jack cheese, mayo, grilled onions, and green peppers all on a hoagie bun

$9.49

Latin inspiration has found its way to our menu. Chipotle roasted pork, Black Forest ham, Swiss cheese, kosher dill pickle chips, and Dijon mustard aioli. Served panini style on a hoagie

$9.49

Your choice of our grilled or hand-breaded fried chicken. Shredded cheddar cheese, lettuce, tomatoes, and house-made ranch all fill a huge flour tortilla.

$9.49

Smoked turkey, smoked beef, and smoked Gouda cheese. Topped with shredded lettuce and Russian mustard on Texas toast

$9.49

Black Forest ham, pepperoni, and salami topped with mozzarella cheese on a hoagie bun. Oven toasted then finished with sliced tomato, lettuce, pepperoncini, and Italian dressing.

$9.49

Oven roasted chicken, onions, tomatoes, spinach, and fresh mozzarella cheese on a hoagie bun with pesto spread

$9.49

Bacon. Lettuce. Tomato. Served with mayo

$8.49

Deep-fried Alaskan Cod, red onions, homemade slaw, pickles, and tartar sauce. It’s a reel catch

$9.49

Pick Your Cheese (2) - American, Swiss, Pepper Jack, Cheddar, or Smoked Gouda
Add a Protein - Bacon, Egg, or Ham
Served with a cup of our tomato bisque soup, chips and a pickle

$7.99